The aim of SDG 12
The aim of SDG 12 Responsible Consumption and Production is to ensure sustainable consumption and production patterns, reducing waste and advancing circular economy practices. It involves resource efficiency, sustainable sourcing, and consumer awareness.
Connection to tourism
The industry can adopt sustainable sourcing, waste reduction, and circular economy practices across hotels, attractions, and supply chains. Transparent reporting and responsible procurement minimize environmental footprints. Consumer education and responsible marketing influence visitor choices. Efficient resource use and waste management improve destination sustainability.
